Use WAG bags or portable loos where soils are thin, tides are unpredictable, or regulations demand pack-out. Practice discretion, site setups away from water, and double-seal after use. Dispose only at approved facilities. The small inconvenience pays back with cleaner beaches, healthier shellfish beds, and grateful communities.
Strain food particles, burn them responsibly where legal, or pack them home. Skip phosphates and suds; if washing is essential, carry water inland and use tiny amounts. Cook simply, wipe pans with paper you’ll pack out, and keep shorelines free of slicks that draw wildlife and complaints.
Monofilament cuts silently and lingers for years. Collect and recycle line in dedicated tubes, crimp barbs or carry cutters for safe releases, and favor lead-free weights. If you find ghost nets or traps, document safely, mark coordinates, and report through local hotlines before attempting any recovery.